Starters
Beetroot Carpaccio, Beetroot thinly sliced, topped with Feta Cheese, Candied Walnuts and Mixed Leaves (7,9,10)
Freshly prepared Leek and potato soup served with Brown Bread(6,7)
New York Style Chicken Wings served with a Blue Cheese Dip(4,7,9)
Golden Deep Fried Brie served with a Cranberry Sauce(2,4,6,7,9)
Chicken spring rolls with sweet chili sauce(2,4,6,9)
Main Courses
Smothered Chicken, breaded breast of Chicken with onion, mushrooms, white wine sauce topped with cheese and served with fries (2,4,6,7,9)
Grilled Duo of Seabass and Monkfish served on a bed of Ratatouille with a spicy tomato sauce and a mediterranean potato salad(5,7)
Honey Roast Duck served with a sage and onion stuffing, orange jus and mashed potatoes and vegetables(2,6,7)
Cajun Chicken, succulent strips of Chicken marinated in Cajun spices cooked in a cream sauce and served with Rice(2,6,7)
Braised Lamb Shank served on a bed of Creamy Mash Potato and Rosemary Jus(2,7)
Spinach and Ricotta Tortellini served in a Creamy White Wine Sauce, Fresh Spinach and Sun-dried Tomatoes and topped with parmesan cheese(2,4,6,7)
STEAK ON THE STONE, YOUR STEAK YOUR WAY Extra €8
8oz Prime Irish Fillet Steak or 12oz Sirloin Steak served on a Hot Lava Stone to cook to your liking with French Fries, Mushrooms, Onions, Peppercorn Sauce and Garlic Butter(2,6,7)
SELECTION OF DESSERTS TO SHARE
Selection of Tea or Coffee
We are open 7-day till late night. Book now
